1 8-ounce package cream cheese, softened 1½ cups cheddar, grated ½ cup + 3 tbsp Arabelle Pepper Jelly 1 tbsp mayonnaise, preferably Blue Plate or Duke’s 6 green onions, chopped ½ cup + ¼ cup roasted pecans, chopped (Pecans do not have to be roasted, but I love the flavor of them in this cheeseball.)…
1 8-ounce package cream cheese, softened 2 cups sharp cheddar, grated 1½ cups Arabelle Dilled Onions, chopped 5 teaspoons dilled onion juice 1 cup mild ground sausage, cooked and crumbled ½ teaspoon paprika ¼ teaspoon white pepper 4-6 drops hot sauce, preferably Crystal In a mixing bowl, mash cream cheese and sharp cheddar together.…
1 8 ounce package cream cheese, softened 1 8 ounce block white cheddar, grated ¾ cup Arabelle Candied Jalapenos, chopped *4 teaspoons candied jalapeno syrup 5 strips bacon, cooked and crumbled ½ cup fresh curly parsley, chopped ½ tsp garlic powder 1 tsp onion powder Pinch salt *Add more syrup for more heat …