So your guests have called and asked to drop by in 15…minutes that is.  Or they may be coming in 15 days.  Either way, a Meat and Cheese tray is one of the easiest and possibly most delicious and versatile things you can put in front of company.  Millions of Europeans can’t be wrong!

For my plate, I chose a Salami and a Cappicola for the meats and a Havarti, a Gouda, and a Brie for the cheeses…and all Arabelle products all the time.  As for the combinations, that is where you and your guests come in! Buon Appetito! Bon Appetit!